Job Overview
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in meal preparation and food safety, with a keen interest in creating delicious dishes in a fast-paced restaurant environment. As a Cook, you will play a vital role in ensuring that our kitchen operates smoothly and that our guests enjoy exceptional meals.
Duties
- Prepare and cook high-quality meals according to the restaurant's menu and standards.
- Assist in the development of new recipes and menu items to enhance the dining experience.
- Ensure all food is prepared in compliance with food safety regulations and hygiene standards.
- Maintain cleanliness and organisation of the kitchen area, including proper storage of ingredients and equipment.
- Collaborate with kitchen staff to ensure efficient workflow during busy service periods.
- Monitor inventory levels and assist with ordering supplies as needed.
- Help train new kitchen staff on food preparation techniques and safety protocols.
Skills
- Proficient in meal preparation and cooking techniques, with experience in a restaurant setting preferred.
- Strong understanding of food safety practices and regulations.
- Ability to work efficiently under pressure while maintaining high standards of quality.
- Excellent organisational skills, with attention to detail in food presentation.
- Strong communication skills to effectively collaborate with team members.
- A passion for culinary arts and a willingness to learn new skills within the kitchen environment.
Join us as we create memorable dining experiences through exceptional food!
Job Types: Full-time, Part-time
Pay: £12.21-£13.34 per hour
Benefits:
- On-site parking
- Profit sharing
Work Location: In person
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