Job Overview
We are seeking enthusiastic and dedicated Front of House Staff to join our dynamic team. This role is essential in creating a welcoming atmosphere for our guests and ensuring they receive exceptional service throughout their dining experience. The ideal candidate will have a passion for hospitality and a keen interest in food and beverage service.
Duties
- Greet and welcome guests as they arrive, ensuring a friendly and inviting atmosphere.
- Take orders accurately and efficiently, providing recommendations when necessary.
- Serve food and beverages promptly, adhering to food safety standards at all times.
- Assist with food preparation as needed, maintaining high standards of cleanliness and organisation in the kitchen area.
- Collaborate with kitchen staff to ensure timely delivery of orders.
- Handle customer inquiries and resolve any issues or complaints professionally.
- Maintain the cleanliness of the dining area, including tables, chairs, and serving stations.
- Support catering events by setting up and breaking down service areas as required.
Skills
- Previous experience in a restaurant or hospitality setting is highly desirable.
- Knowledge of food safety practices to ensure compliance with health regulations.
- Experience in catering or barista roles would be advantageous.
- Strong communication skills with the ability to engage positively with guests.
- Ability to work well under pressure in a fast-paced environment.
- A team player who is willing to assist colleagues as needed.
- Attention to detail and a commitment to providing excellent customer service. Join us in delivering memorable experiences for our guests while developing your skills in the vibrant world of hospitality!
Job Type: Part-time
Pay: From £12.44 per hour
Expected hours: 15 – 20 per week
Work Location: In person
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