Job Overview
We are seeking a dedicated and passionate individual to join our team in a culinary role. The ideal candidate will have a strong background in food preparation and cooking, with an emphasis on maintaining high standards of food safety and quality. This position is perfect for someone who thrives in a fast-paced kitchen environment and is eager to contribute to our culinary success.
Duties
- Prepare and cook a variety of meals according to established recipes and standards.
- Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
- Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations.
- Collaborate with team members to ensure efficient service during busy periods.
- Participate in menu planning and development, contributing creative ideas for new dishes.
- Serve meals to customers, ensuring an excellent dining experience through attentive service.
- Monitor inventory levels of food supplies and assist with ordering as needed.
- Keep the kitchen clean and tidy by doing dishes, cleaning surfaces and floors
Experience
- Experience in a kitchen environment, preferably within a restaurant setting.
- Strong culinary skills with a focus on food preparation and cooking techniques.
- Familiarity with food safety standards and best practices in meal preparation.
- Previous experience serving customers in a dining context is advantageous.
- Ability to work efficiently as part of a team while managing multiple tasks simultaneously.
- A passion for food and cooking, with a desire to learn and grow within the culinary field. This role offers the opportunity to develop your skills in a supportive environment while contributing to our commitment to quality cuisine. If you are enthusiastic about food and have the necessary experience, we would love to hear from you!
Job Types: Full-time, Part-time
Pay: £10.00-£13.50 per hour
Expected hours: 16 – 30 per week
Work Location: In person
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