We’re looking for an experienced Baker to join our team, producing high-quality baked goods during night shifts.
Hours: 30 hours per week, with occasional holiday cover
Shifts: Night shifts
Location: 33 High Street, Norton, TS20 1AH
Salary: Based on experience
Key Responsibilities:
- Prepare and bake breads, pastries, and other products to a professional standard
- Work with dough, pastry, and a variety of recipes to ensure consistency and quality
- Operate and maintain mixers, ovens, and other commercial bakery equipment safely and effectively
- Maintain a clean and organised workstation, following all hygiene and food safety standards
Requirements:
- Previous experience working with doughs, pastries, and commercial bakery equipment
- Knowledge of baking techniques and processes
- Ability to work efficiently and independently during night shifts
- Good attention to detail and commitment to producing high-quality products
- Flexibility to provide cover when needed
Job Types: Part-time, Permanent
Experience:
- Baking: 1 year (required)
Work Location: In person
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