Job Summary
We are seeking a dedicated and passionate Cook to join our culinary team. The successful candidate will play a vital role in preparing high-quality meals while ensuring that food safety and hygiene standards are strictly adhered to. This position is ideal for individuals who thrive in a fast-paced kitchen environment and have a keen interest in culinary arts.
Duties
- Prepare and cook a variety of meals according to established recipes and menus.
- Assist in the preparation of ingredients, including chopping, slicing, and marinating.
- Ensure that all food is prepared in compliance with food safety regulations and hygiene standards.
- Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
- Collaborate with other kitchen staff to ensure efficient meal service during busy periods.
- Monitor food stock levels and assist with inventory management as needed.
- Help with menu planning and suggest new dishes based on seasonal ingredients or trends.
- Participate in training sessions to improve culinary skills and knowledge of food safety practices.
Requirements
- Previous experience as a Cook or in a similar kitchen role is preferred.
- Knowledge of food safety regulations and best practices in meal preparation.
- Ability to work efficiently under pressure in a busy restaurant environment.
- Strong organisational skills with attention to detail in food presentation.
- A passion for cooking and creativity in developing new dishes.
- Excellent teamwork skills and the ability to communicate effectively with colleagues.
- Flexibility to work various shifts, including evenings and weekends as required.
Join our team and contribute your culinary talents to create memorable dining experiences!
Job Type: Part-time
Pay: From £14.50 per hour
Expected hours: 10 – 20 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Profit sharing
Schedule:
- Weekends only
Experience:
- Cooking: 1 year (required)
- Food safety: 1 year (required)
- Meal preparation: 1 year (required)
Work Location: In person
Expected start date: 05/09/2025