Night Baker
Location: 205 & 207 Coatsworth Road, Gateshead, NE8 1SR
Job: Full time (48 hours/week, primarily night shifts)
Salary: £35,000 + depending on experience and level
About Us
At Savour, we’re all about craftsmanship, quality and creativity. Our bakery, patisserie, and chocolaterie brings together some of the world’s finest skills, ingredients, and techniques to create exceptional breads, pastries, and chocolates.
The Role
We’re looking for a skilled and passionate Night Baker to join our team. Your focus will be on artisan breads and viennoiserie, ensuring our shelves are full of beautiful, fresh products every morning.
What You’ll Be Doing
- Mixing, shaping and baking sourdoughs, focaccia, baguettes and enriched breads.
- Laminating and shaping croissants, Danishes and other viennoiserie.
- Preparing doughs, batters and bases ready for the day team.
- Maintaining quality, consistency and high standards across all bakes.
- Keeping the bakery clean, organised, and food-safe.
- Working efficiently overnight to meet production schedules.
What We’re Looking For
- Solid training or proven experience in artisan bread and laminated doughs (please only apply if you have this).
- Strong knowledge of fermentation, shaping and baking techniques.
- A sharp eye for detail and pride in consistent results.
- Able to work independently during night shifts.
- Positive attitude and good communication with the day team.
- Flexibility to cover occasional day shifts if required.
Why Join Us?
- Work with premium ingredients and state of the art kit.
- Be part of a growing, creative and ambitious bakery.
- Opportunity to develop and grow as we expand across the UK.
- Competitive pay with career progression opportunities.
Ready to bring your craft to Savour?
We really would love to hear from you.
Job Type: Full-time
Pay: From £35,000.00 per year
Benefits:
- Company pension
- Discounted or free food
Application question(s):
- Do you have hands on experience with artisan bread baking, laminated pastries, luxury desserts and/or chocolate work in a professional kitchen?
- Are you confident working to very high standards, under pressure, and staying consistent every day?
- Are you happy and physically able to work night shifts regularly (with some day shifts too)?
Work Location: In person
Reference ID: Night Baker
