Responsibilities:
- Assist in food preparation and cooking under the supervision of the kitchen staff
- Clean and sanitize work areas, equipment, and utensils
- Wash dishes, pots, pans, and other kitchenware
- Assist in receiving and storing food supplies
- Help with inventory management and stock rotation
- Follow all safety and sanitation procedures
- Collaborate with the kitchen team to ensure smooth operations
Qualifications:
- Previous experience in a kitchen or food service environment is desirable
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Ability to follow instructions and work as part of a team
- Basic knowledge of food safety and sanitation regulations
- Physical stamina to stand for long periods of time and lift heavy objects if necessary
Note: This position may require working evenings, weekends, and bank holidays.
Job Types: Part-time, Permanent
Pay: Up to £12.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Free parking
Experience:
- Kitchen: 1 year (preferred)
Work Location: In person
