The Black Bull is a multi-award winning 17th century Coaching Inn, located in the historic Yorkshire Dales Market Town of Sedbergh.
Chef Patron Nina Matsunaga’s modern British cooking style and creative techniques are inspired by her rich Japanese and German heritage, her love of seasonal local produce, fish and seafood and rare breed cattle, sheep, pigs and poultry, which she sources from across the North of England.
We are looking for an experienced front of house candidate to join our team. Shifts to include working in our 2 Rosette awarded field to fork restaurant, our pub side of things as well as breakfast shifts for hotel residents and non residents . You will be a team player, have excellent communication skills and attention to detail to deliver consistent outstanding service. A bit of banter is a must too!
Competitive rates of pay, tips, free meals on shift as well as other benefits & staff incentives. Must be available evenings and weekends.
(Hourly rate of pay/ salary dependent upon experience)
Job Type: Part-time
Pay: £8.00-£12.30 per hour
Additional pay:
- Tips
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Work Location: In person