Job Overview
Destination is an award winning, family run, Indian restaurant. We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. The ideal candidates will play a crucial role in delivering exceptional service to our guests, ensuring a welcoming atmosphere. This position requires individuals who are passionate about food and beverage service, with a strong focus on customer satisfaction.
Responsibilities
- Greet and welcome guests as they arrive, ensuring a positive first impression
- Take orders accurately and efficiently, providing recommendations when needed
- Serve food and beverages in a timely manner, adhering to food safety standards
- Maintain cleanliness and organisation of the front of house area
- Handle catering requests and assist with event setup when necessary
- Collaborate with kitchen staff to ensure smooth service flow
- Address guest inquiries and resolve any issues promptly and professionally
Skills
- Previous experience in a restaurant or hospitality setting is highly desirable
- Knowledge of food safety practices and regulations
- Experience in catering or serving roles is an advantage
- Experience of working behind a bar is beneficial
- Strong communication skills with the ability to engage positively with guests
- Excellent organisational skills and attention to detail
- Ability to work effectively in a fast-paced environment while maintaining high standards of service
Join us in creating memorable experiences for our guests while working in a dynamic and supportive team environment!
Job Types: Part-time, Permanent, Zero hours contract
Pay: £7.55-£12.21 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
Work Location: In person
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