Responsibilities
- Prepare alcohol or non-alcohol beverages for restaurant patrons
- Greeting, serving and looking after our customers
- Assess customers’ needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Restock and replenish bar inventory and supplies
- Work within a team to create a friendly atmosphere
- Comply with all food and beverage regulations
- Maintaining high standards of cleanliness and safety
- Preparing cocktails
- Taking orders and serving food and drinks
- Cash handling
- Setting up and closing down procedures
Desirable
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean
Job Types: Full-time, Part-time, Permanent
Pay: £7.55-£12.21 per hour
Benefits:
- Discounted or free food
- On-site parking
Schedule:
- 10 hour shift
- 8 hour shift
- Monday to Friday
- Weekend availability
Work Location: In person