Job Summary
As a Team Member, you will play a vital role in delivering exceptional service and quality food to our customers. You will be responsible for various tasks within the restaurant, including food preparation, serving, and ensuring a clean and safe environment. Your ability to work efficiently in a fast-paced setting while maintaining high standards of food safety will contribute to our team's success.
Responsibilities
- Prepare and cook food items according to established recipes and standards.
- Serve customers with a friendly and professional attitude, ensuring their needs are met promptly.
- Maintain cleanliness and organisation of the kitchen and dining areas, adhering to food safety regulations.
- Assist in managing inventory by monitoring stock levels and reporting any shortages.
- Upsell menu items to enhance customer experience and increase sales.
- Collaborate with team members to ensure smooth operations during busy periods.
- Handle cash transactions accurately, applying basic math skills as needed.
- Participate in training sessions to improve culinary skills and knowledge of food safety practices.
Requirements
- Previous restaurant or kitchen experience is preferred but not essential.
- Knowledge of food preparation techniques and culinary skills is advantageous.
- Understanding of food safety standards and practices is required.
- Strong time management skills to handle multiple tasks efficiently in a fast-paced environment.
- Ability to work well within a team and communicate effectively with colleagues and customers.
- Basic math skills for handling transactions and inventory management.
- A positive attitude with a willingness to learn and grow within the role. Join us as a Team Member, where your contributions will help create memorable dining experiences for our guests!
Job Types: Full-time, Part-time, Permanent
Pay: Up to £14.00 per hour
Expected hours: 10 – 40 per week
Benefits:
- Employee discount
- Flexitime
- Store discount
Work Location: In person
Reference ID: Creams2025
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