Overview
We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in supporting the kitchen staff by ensuring cleanliness and organisation within the kitchen. This position is perfect for individuals looking to gain experience in the culinary and hospitality sectors, particularly those with an interest in food preparation and restaurant operations.
Responsibilities
- Assist with food preparation tasks as directed by the kitchen staff, ensuring high standards of hygiene and safety are maintained.
- Keep the kitchen area clean and organised, including washing dishes, pots, pans, canopy and utensils promptly.
- Maintain cleanliness of kitchen equipment and assist in the proper storage of food items.
- Dispose of waste appropriately and ensure recycling procedures are followed.
- Help with inventory management by checking stock levels and reporting any shortages to the kitchen manager.
- Adhere to all health and safety regulations within the kitchen environment.
Qualifications
- Previous experience in a restaurant or hospitality setting is preferred but not essential; a willingness to learn is key.
- Basic knowledge of food preparation techniques is advantageous.
- Strong organisational skills with the ability to work efficiently under pressure in a busy kitchen environment.
- Excellent communication skills and a team-oriented attitude.
- Flexibility to work various shifts, including evenings and weekends as required.
Join us as a Kitchen Porter and be part of a team that values hard work, dedication, and a love for food!
Job Type: Part-time
Pay: £12.22 per hour
Expected hours: 12 – 20 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
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