Job Overview
We are seeking a dedicated and enthusiastic Food Service Worker to join our team. In this role, you will play a crucial part in delivering exceptional service to our guests while ensuring the highest standards of food safety and preparation. The ideal candidate will possess a passion for hospitality, strong time management skills, and a commitment to maintaining a clean and efficient kitchen environment.
Responsibilities
- Assist in the preparation and presentation of food items according to established recipes and standards.
- Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
- Ensure compliance with food safety regulations and hygiene standards at all times.
- Provide excellent guest services by responding to customer inquiries and requests promptly.
- Collaborate with team members to ensure smooth kitchen operations during service periods.
- Perform basic maths calculations for portioning and inventory management.
- Support culinary staff in various tasks as needed, including food preparation and cooking assistance.
- Follow all health and safety guidelines to create a safe working environment.
Qualifications
- Previous experience in a kitchen or restaurant setting is preferred but not essential.
- Strong time management skills with the ability to work efficiently under pressure.
- Knowledge of food safety practices and culinary techniques is advantageous.
- Excellent communication skills with a focus on guest services.
- Basic maths skills for managing inventory and portion sizes.
- A positive attitude, willingness to help others, and ability to work as part of a team are essential traits for success in this role.
Join us in creating memorable dining experiences for our guests while developing your skills in the vibrant world of food service!
Job Types: Full-time, Part-time
Pay: £12.25-£34.82 per hour
Expected hours: 36 – 46 per week
Benefits:
- Employee discount
- Store discount
Schedule:
- Day shift
- Flexitime
- Monday to Friday
Work Location: In person
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