Job Overview
We are seeking a skilled and passionate Baker to join our team. The ideal candidate will have a strong background in food preparation and culinary arts, with a particular focus on baking. As a Baker, you will be responsible for producing high-quality baked goods, ensuring adherence to food safety standards, and contributing to a positive kitchen environment. This role is perfect for someone who thrives in a fast-paced setting and has a love for creating delicious products.
Responsibilities
- Prepare and bake a variety of cakes, brownies, traybakes and other baked goods according to established recipes.
- Ensure all food preparation meets safety and hygiene standards.
- Monitor inventory levels of baking supplies and ingredients, placing orders as necessary.
- Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
- Collaborate with kitchen staff to ensure timely production and delivery of baked items.
- Experiment with new recipes and techniques to enhance the menu offerings.
Qualifications
- Proven experience in food production or culinary roles, particularly in baking.
- Strong knowledge of food safety regulations and best practices within the kitchen environment.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent organisational skills with the ability to manage multiple tasks simultaneously.
- A passion for cooking and baking, with creativity in recipe development.
- Previous experience in a restaurant or bakery setting is advantageous but not essential.
If you are enthusiastic about baking and ready to contribute your skills to our team, we would love to hear from you!
Job Types: Full-time, Part-time, Permanent, Apprenticeship
Pay: £24,793.00-£25,211.00 per year
Expected hours: 20 – 40 per week
Additional pay:
- Tips
Benefits:
- Discounted or free food
- Free parking
- On-site parking
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Work Location: In person
Application deadline: 01/07/2025
Reference ID: BAKER25
