Wingers are now looking for Kitchen Team Members / Front of house members for our branch at Telford!
We are an exciting new, up and coming fried chicken brand that originated at the start of lockdown. We have gradually built our reputation a point where we are one of the most respected takeaway brands in the local area. We run a simple menu and operation which allows us to maximise our quality and service, creating a #TOP-NOTCH experience for our customers. We cannot do any of this without an enthusiastic team in our kitchens to create this experience.
You will respond to orders in a timely fashion ensuring that you have prepared the best quality food for our customers. You will play a part in making sure that food safety and health & safety standards are being met.
Your role is to make sure you can prepare the food for our customers to the best standards that we set out from the start. You will follow the correct procedures whether its prep, cooking, customer service, cleaning or Health and Safety.
Our ideal Kitchen Team Member should actively work alongside their peers in a fast-paced environment where on some occasions, under pressure during a busy service. A Team Member should be a team player so, working well with your manager and fellow teammates is essential.
We offer full and part time positions; no experience is required! As long as you show us your passion and willingness to learn, we can provide you with the correct training and procedures. Teaching you the Wingers way.
Employee incentives:
⁃ Flexible Shifts
⁃ Free Food on days worked
⁃ Ongoing training
⁃ Opportunities to progress your Wingers career
We will welcome a full range of applications from many individuals. If you want to become part of #TEAMWINGERS, please apply! We would be happy to have you on board.
Job Type: Zero hours contract
Pay: £7.50-£12.21 per hour
Expected hours: No less than 8 per week
Benefits:
- Discounted or free food
Experience:
- Kitchen: 1 year (preferred)
Location:
- Shropshire, TF3 4JJ (preferred)
Work Location: In person
Application deadline: 25/10/2024